Panjeeri is a traditional South Asian superfood blend made with ghee, nuts, seeds, grains, and natural sweeteners. It’s been enjoyed for centuries as a nourishing snack - especially known for boosting energy, strength, and overall wellness.

You can enjoy it straight from the spoon, with a warm cup of tea, or as a wholesome snack throughout the day. Many people also like it as a post-meal sweet or an energy boost between meals.

Panjeeri is for everyone. From first-timers discovering its benefits, to families who have enjoyed it for generations. Traditionally, it’s given to new mothers for strength and recovery, but it’s just as nourishing for anyone looking for natural energy and wholesome comfort.

Our blends are handcrafted in small batches using high-quality ingredients.

We don’t compromise on authenticity, each blend is made with care, just as it has been for generations, but with a finish that feels fresh and inviting for today’s lifestyles.

Panjeeri is best enjoyed warm, so we recommend heating it for about 30 seconds before serving. It can be eaten by the spoonful on its own, paired with a glass of warm milk, enjoyed alongside a cup of tea, or even sprinkled over yoghurt for a wholesome treat.

Panjeeri stays freshest when kept in an airtight container in a cool, dry place away from sunlight. Always use a clean, dry spoon when serving.